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Pastry
The professional Pastry-making requires, like a form of art, instruments and machineries in order to rapidly and efficiently create goods. If you question yourself how to create a custard worthy of the greatest pastry chef, or how to temper chocolate or create a perfect sugar paste, you'll find answer in using the best machines dedicated to these deeds. The
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Pizza oven Vesuvio 85x70 - 380V
€ 2.422,62
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Pizza oven Vesuvio 105x70 - 380V
€ 2.561,39
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Pizza oven Vesuvio 85x70 - 2 chambers - 380V
€ 4.456,66
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Stainless steel knife Unger for TC 12
€ 47,65
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Unger holes 2 mm stainless steel plate for TC 12
€ 49,92
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Unger holes 3 mm stainless steel plate for TC 12
€ 41,98
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Stainless steel plate Unger holes 6 mm for TC 12
€ 38,58
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Unger holes 13 mm stainless steel plate for TC 12
€ 38,58
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Stainless steel plate 2 mm standard holes for TC 22
€ 70,35
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Stainless steel plate standard 3 mm holes for TC 22
€ 54,46
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Stainless steel plate standard holes 6 mm for TC 22
€ 47,65
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Stainless steel plate standard 8 mm holes for TC 22
€ 47,65
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Stainless steel knife Unger for TC 22
€ 43,11
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Stainless steel plate Unger Roughing Type 0 for TC 22
€ 48,79
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Unger holes 2 mm stainless steel plate for TC 22
€ 70,35
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Unger holes 3 mm stainless steel plate for TC 22
€ 53,33
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Stainless steel plate Unger holes 6 mm for TC 22
€ 39,71
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Stainless steel knife standard for TC 22
€ 30,63
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Stainless steel knife standard for TC 32
€ 49,92
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Stainless steel plate 2 mm standard holes for TC 32
€ 102,11
