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Pastry
The professional Pastry-making requires, like a form of art, instruments and machineries in order to rapidly and efficiently create goods. If you question yourself how to create a custard worthy of the greatest pastry chef, or how to temper chocolate or create a perfect sugar paste, you'll find answer in using the best machines dedicated to these deeds. The
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Planetary mixer with mechanical variation BM 10
€ 2.906,49
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Planetary mixer with mechanical variation BM 20
€ 3.977,31
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Planetary mixer with mechanical variation BM 20H
€ 4.283,25
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Planetary mixer with mechanical variation BM 30
€ 5.048,12
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Planetary mixer with mechanical variation BM 40
€ 6.501,37
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Planetary mixer with mechanical variation BM 60
€ 7.885,78
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€ 166,90
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€ 263,52
