When working with sweet food, the lightness of a puff pastry is crucial between a modest product and a high pastry one. How to bake a crumbly and tasty croissant? The secret resides in the correct lamination of the dough, using the right machines. Our sheeters, stainless steel built and equipped with rolling mats, ensure the quick production of
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Plunging Arms Kneader - Capacity 60 Kg
€ 11.778,95
Plunging Arms Kneader - Capacity 80 Kg
€ 14.455,99
Plunging Arms Kneader - Capacity 120 Kg
€ 17.591,94
Plunging Arms Kneader - Capacity 150 Kg
€ 19.045,19
Dough Divider and Rounder - Semi-Automatic - Portions per Cycle N° 11 - Tabletop Version
€ 4.856,91
Dough Divider and Rounder - Semi-Automatic - Portions per Cycle N° 14 - Tabletop Version
€ 4.742,18
Screw Dough Rounder - Automatic - Dough Capacity 50-650 g
€ 4.321,50
Cool Pizza Dough Stretcher - Plate Diameter 40 Cm - Pizza with High Crust - Manual
€ 3.862,58
Cool Pizza Dough Stretcher - Plate Diameter 50 Cm - Pizza with Low Crust - Manual
€ 5.392,31
Cool Pizza Dough Stretcher - Plate Diameter 50 Cm - Pizza with Low Crust - Automatic
€ 8.719,49
Vertical Sheeter - Cylinders Width 50 Cm - 230V
€ 3.977,31
Vertical Sheeter - Cylinders Width 50 Cm - 400V
€ 3.939,06
Spiral Mixer - Capacity 16 Liters - Fixed Head - 400V
€ 1.300,28