Code: 40117052
Brand: Sirman
Machine suitable for the needs of small laboratories, large restaurants or canteens.
Practical, fast and extremely easy to clean and sanitize; timed forced ventilation system even with the engine off.
Optional:
- Wide availability of bronze dies.
- Pasta cutter motor with speed variator
- Standardizing filter
- Ravioli machine and moulds
- Raviomatic support
- RACK: drawer rack
- DRYER: dough dryer drawer
- Kit to cool the mouth in 2 solutions: Frio 5: kit with only pipes for disposable water connection Frio R: additional kit with recirculation pump
- SRCS remote control card
| Construction details | |
|---|---|
| Construction in AISI 304 stainless steel | Self-supporting structure with 4 stainless steel wheels |
| Powerful ventilated motor with oil bath gear reduction | High-performance kneading paddle that is easily removable |
| Interlocked stainless steel lid | Practical and removable hopper for pouring the liquid part in an optimal way |
| Auger, mouth and ring nut in stainless steel | IP 67 stainless steel controls |
| Datasheet | |
|---|---|
| Voltage 400V/3N/50Hz0 | Dimensions wxdxh cm 78x81,2x139h |
| Bowl capacity 21 lt | Dough capacity 9.8 kg |
| Hourly production 20 kg | Power kW 2.25 |
| Weight 118 kg | |
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