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Convection ovens for gastronomy
Convection\Steam Ovens
Temperature, humidity, air speed, time. The various ways in which these factors interact determines the final cooking result. With Unox, you have complete control over them. Guaranteed uniformity. Respect of the set parameters. Certainty of repeatability over time. Versatility of combination. You can count on the many accessories and details of superior quality that make the difference.
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€ 591,09
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Neutral Cabinet - Capacity 07 Trays GN 1\1
€ 1.819,63
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Lateral Tray Support for High Open Stand
€ 150,67
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UNOX.Pure - Water Treatment System
€ 370,15
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DET&Rinse PLUS - Rotor.KLEAN Detergent
€ 132,04
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Lateral Tray Support for N°06 GN 1/1 Trays and 60x40
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Hood with steam condenser (Only for electric ovens) - Frame with Active Carbon Filter
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2 Stage Security Door Opening\Closure
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UNOX.Link with extra fine sous-vide core probe
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Hood with steam condenser (Only for electric ovens)
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Static Oven with Refractory Base DeckTop - Operated Through Master.Touch Controls
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Static Oven with Refractory Base DeckTop - Operated Through Master.Touch Controls
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Prover Max Temperature 50°C - Capacity 12 Trays EN 60x40
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Prover Max Temperature 50°C - Capacity 08 Trays EN 60x40
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Hood with steam condenser (Only for electric ovens)
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Neutral Cabinet - Capacity 08 Trays EN 60x40
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Stacking Kit for Electric Ovens
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